Ristorante Franciosi

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Excellent, the food is excellent and plentiful. I recommend it (take home what you don't eat) set menu

First time for us in this place! Romagna food, very large room and beautiful view! Quality food from starters to meat and even desserts! They also offered limoncello and other liqueurs! Advised ! The owner is very nice!

Amazing food, even though we didn’t speak Italian - which made ordering rather difficult - they were very helpful and accommodating!

The true Romagna restaurant: caplèt and passatelli with a superlative broth.And that environment from other times.Here, truly, you can taste the TRUE Romagna piada!

High level Romagna restaurant. Exceptional first courses, tagliatelle with ragù, cappelletti and strozzapreti of the highest level. Also tried the grill with an exceptional castato.Fantastic quality-price ratio: 4 super abundant first courses, grilled meat for 2 and side dishes, 4 desserts, water and 1/2 wine and 1/4 sweet wine for 80 euros.

Very nice place on the hill with a crazy panoramic view both in the evening and during the day. The room where you eat is very large. The waitress seemed unfriendly at first, but then she turned out to be good and kind and the waiting times for the food were very short. We had the appetizer, with mushroom and courgette crostini, herb piadina and really excellent mixed cold cuts. As a first course, strozzapreti cream, speck and red radicchio and gnocchi with meat sauce of unique goodness, second course skewers, sausage and mixed vegetables which unfortunately we were unable to finish because it was all too good and we were already full. Even though we hadn't asked for it, they were kind enough to even offer us some cake for dessert, impossible to refuse! In relation to the excellent food and the super generous portions, the price is very low. This is the classic Romagna restaurant that preserves tradition and it is truly impossible to go out with an empty stomach!

We had asked for a table for two at 2.30pm on a Saturday. Despite the inconvenient time, the owners sat us down and we ordered. The homemade tagliatelle and ragù are magnificent, highly recommend!